File:Aunt Lucy.jpeg
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Summary
Aunt Lucy, the inspiration for the Aunt Lucy's brand of smoked and country hams.
Aunt Lucy's Ham products were a fixture in Frederick County for generations. It was a marquee menu item at the Hawaiian restaurant on Route 180 for years.
Lucy Scott was born to slave parents in Kent County, in 1834. She was brought to Walkersville when she was 4 years old. As an adult she became known around town as Aunt Lucy, a fantastic cook, specializing in curing hams.
In 1929, the Stauffer family began Aunt Lucy Hams, Inc., which sold several types of meat, including Aunt Lucy’s delicious baked ham recipe.
(Photos and information courtesy of "Walkersville: Our Town")
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| Date/Time | Thumbnail | Dimensions | User | Comment | |
|---|---|---|---|---|---|
| current | 17:48, 19 February 2022 | | 664 × 960 (38 KB) | Pwenner (talk | contribs) | Aunt Lucy, the inspiration for the Aunt Lucy's brand of smoked and country hams. Aunt Lucy's Ham products were a fixture in Frederick County for generations. It was a marquee menu item at the Hawaiian restaurant on Route 180 for years. Lucy Scott was born to slave parents in Kent County, in 1834. She was brought to Walkersville when she was 4 years old. As an adult she became known around town as Aunt Lucy, a fantastic cook, specializing in curing hams. In 1929, the Stauffer family be... |
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